Monday, April 29, 2013

The QCP + Arnold's 1861 Porter = Best video Ever

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The Queen city Project just released a stop motion short film using over 13,000 pictures following the brewing process at Christian Moerlein's new brewery to label design and tap fabrication by noted rock poster artists, Keith Neltner and Rob Warnick to release party at Arnold's Bar and Grill. If you have the time, please check it out. 



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If you haven't "Liked" all of the people involved yet. You can do so below:





Monday, April 15, 2013

The Wild Turkey Bourbon Ball

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The Wild Turkey Bourbon Ball
With The Kentucky Struts

On Saturday April 27th  at 9pm, Arnold’s Bar and Grill is hosting The Wild Turkey Bourbon Ball. For the event,  Arnold’s will be featuring drink specials on Wild Turkey 101, Wild Turkey 81, Wild Turkey Rare Breed, Russell’s Reserve Bourbon and Rye, as well as the ultra rare Wild Turkey Kentucky Spirit.  Arnold’s will also be featuring no less than 5 infusions made from Wild Turkey and unveiling their in house aged Bourbon Barrel Sazerac. We will also be featuring a dinner specials menu using Wild Turkey as one of the ingredients. Whiskey experts from Wild Turkey will also be in to discuss any Bourbon related questions that you may have and hand out free Wild Turkey Swag.

Music will be provided by the very whiskey friendly band, The Kentucky Struts. 

To commemorate the event there will be a limited edition of 50, signed and numbered, hand pulled screenprints, designed by artist and Kentucky Struts lead singer Todd Lipscomb available for purchase the day of the event.

Additional info:




Tuesday, March 19, 2013

Arnold's Opening Day Autograph Extravaganza

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Arnold’s Opening Day
Autograph Extravaganza


March 19th, 2013 – Cincinnati, OH - Arnold's has become an Opening Day tradition in it's own right. Here is a list of what they have going on for it.

  • Arnold’s will be serving Breakfast from 9am-11am
  • Free post-parade Hot Dogs from Queen City Sausages from 2pm-4pm in the bar.
  • Cincinnati Shakespeare Company’s own, Jeremy Dubin will be the Master of Ceremonies, as well as perform his rendition of Casey at the Bat and giving away autographed Reds memorabilia. 
  • Hudy Delight will be featured on draft, with 16oz pints going for just 3.50. We will also be marking the bottom of random cups and if you get one you will win free Reds autographed baseball cards. We have over 100 autographed Reds baseball cards to give away. 
  • Todd Hepburn will be on the piano play every baseball song that you can think of from 11-3. 
  • Jim Tarbell will be in this house dressed at Peanut Jim Shelton playing the mouth Harp.
 





Monday, March 18, 2013

Arnold's Is Giving Away Free Art Prints, T-shirts and Gift Certificates!

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Want to win a free signed and numbered, 5 layer, hand pulled screen print (pictured below) from local artist Keith Neltner + a $10 Arnold's Gift Certficate?

Want to win a free Arnold's T-shirt (pictured below) designed by local artist Rob Warnick + a $10 Arnold's Gift Certificate?

It's simple, just click the three facebook buttons below to like a couple of awesome local artists and recommend the story. Two winners will be chosen from those that clicked all three at 10 PM on Tuesday, March 19th using random.org. Good Luck!








Tuesday, March 12, 2013

Arnold's 1861 Porter Re-Release

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Christian Moerlein’s
 Arnold’s 1861 Porter Re-release

Christian Moerlein and Arnold’s Bar and Grill are proud to announce the re-release of Arnold’s 1861 Porter on March 22nd at 6pm. From 6-7, in honor of the occasion Arnold’s will be offering the beer for $1.52 (One penny for every year Arnold’s has been in business),  In 2011, Arnold’s 1861 Porter, brewed in a small test pilot system, was the first beer brewed by Christian Moerlein in Over-The-Rhine in over 90 years. So it is fitting that after being unavailable for nearly two years, it will be the first beer to roll out of their facility now that it is fully operational.

For the release, Warnick Art and Neltner Small Batch, two nationally known and locally based artists were commissioned to create an identity for the 1861 Porter brew. Keith Neltner and Rob Warnick, who have done work for renowned music acts like ModestMouse, Cake, and Death Cab for Cutie, along with brands like South by Southwest Music Festival, Coke-a-cola, and Wrigley’s Gum evolved the idea, along with the infamous writer Jeff Chambers, from a simple beer label tap design into something that celebrated their crafts. The historic event will feature a commemorative shirt design and a limited edition art print that will be available at the release party on March 22. They're also creating a one of kind sculpture/tap handle that will be carved from wood (reclaimed from Kentucky horse farms) and laser etched as an artifact of the release. "Rob and I are huge advocates of beer, history preservation and art so this brings all of those elements together and we're thrilled." explains Neltner.

Check out Polly Campbell's story on it here

Keith & Rob's Process drawings

Full Branding
Tap Fabrication Process


T-shirt Design




Thursday, February 28, 2013

Arnold's Bockfest Menu

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Arnold's Bockfest Menu
Hope you like wild game.......

Appetizers:

Roasted Garlic… Jumbo garlic bulb soaked in olive oil and slow roasted until soft and buttery.   Served with grilled pita, feta cheese, mixed olives and roasted peppers. 8.25 

Pretzel and Stone Ground Mustard... 6.25

Kangaroo & Wild Boar Appetizer... 2 oz. Kangaroo filet and 2 oz. Wild Board bacon served on a cold plate with in-house smoked grapes, Double Gloucester cheese, jalapeño onion marmalade, bock beer spiked arugula and Chicago Flat crackers.   9.95

Venison Meatball Appetizer... Three venison meatballs served in a pool of marinara sauce.  Served with cheesy garlic bread.   9.25

Roasted Root Vegetable Salad... Seasoned roasted root vegetables served over wild salad greens.   Topped with goat cheese, figs and Dijon balsamic dressing.   9.50

Soups:  Cup  4.25 Bowl 6.25

Smoked Turkey Butt & Bean
Cajun Clam Chowder
Tomato Basil (vegetarian)
Cincy Style Lentil


Sandwiches and Entrees
(add a tossed salad 2.50)

Caribbean Goat Tacos… Goat marinated in lemon, lime, orange juice, tamarind, star anise, cayenne and ginger then grilled.   Slow roasted until tender.   Served with warm flour tortillas (if gluten free ask for corn tortillas) salsa, spicy slaw, coconut rice and black beans.   14.95

Lamb Osso Buco... This dish is old world and so so good!  Lamb shank seasoned and pan braised.  Then slow roasted with carrots, onions, garlic, bock beer, red wine, and chopped tomatoes.  Served with seasoned rice.  14.95

Rabbit Hash… Rabbit lightly seasoned and pan seared in bacon drippings.  Placed in a pan and slow roasted with onions and cracked red pepper.  Served on a bed of french fries and topped with a fried egg and rabbit gravy.   14.95

BOCK Hot Brown… Local made BOCK sausage grilled then served Arnold’s hot brown way.  Follow me!  Grilled hoagie bun, French fries, BOCK BEER induced cheese sauce, saur kraut, BOCK sausage, homemade spicy BOCK mustard and chopped raw onions.  9.75

Buffalo Sliders… Two ground buffalo burgers sautéed in a skillet with onions and pepper jack cheese.  Served in a steamed bun with spicy mayo.  Served with French fries and spring mix salad.  Sorry this dish cannot be altered.   11.95

Sausage Plate… BOCK sausage with braised red cabbage, mashed potatoes, spicy homemade mustard and chunky applesauce.   14.95 

Wild Mushroom Ragout...Shiitaki, crimini, portabellas and button sautéed with roasted garlic, red onions and roasted red onions in a bock beer red wine reduction.  Finish with cayenne and cream and dusted with Romano.   Served over bock beer polenta.   Topped with grilled butternut squash and spicy kale.   14.95

BOCK Cod… 8 ounces of Arnold’s classic fried cod spritzed with BOCK BEER.   Served  with homemade tartar sauce, cole slaw and French fries.   10.50

Pasta BOCKdroski… Sorry couldn’t resist!  Roasted red peppers, wild mushrooms, artichokes, red onion, sundried tomatoes and fresh spinach flash cooked with white wine, bock beer and Arnold’s garlic sauce.  Served over linguine and dusted with Romano.  14.95

Greek Spaghetti Deluxe… Bell peppers, onions, tomato, mushrooms, olives and bacon sautéed in Arnold’s garlic sauce.   Served over linguine and dusted with Romano.   14.45

Spaghetti & Meatballs… Served with two meatballs.   12.95

Burger & Fries… Grilled medium with cheddar cheese and french fries.   10.95 Veggie Burger available same way for 11.45



Tuesday, February 26, 2013

My Idea Of The Perfect Bockfest Evening V2.0 .....

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My Idea Of The Perfect Bockfest Evening...

If you are driving, park in the lot across the street from Arnold‘s. Remember to pay the machine! Show up at Arnold’s around 4pm to have a beer. Or 2. But pace yourself....... They are strong and you have a long night ahead of you. We have 7 Bocks on tap so plenty to choose from. Pick up a Bockfest Shirt and throw it on. You do want to be fashionable. Also eat a Bock sausage so you have something in your stomach. There is another bar added this year and a port a pottie. Watch the parade kick off and either follow it (my suggestion) or jump on a shuttle to Bockfest Hall for the ceremony. Grab a beer at Bockfest Hall. Or 2. But pace yourself, it is still going to be early. Buy a poster from Jim Effler. Take the shuttle and try to stop at every bar along the way. Pace yourself and everywhere that sells food, eat some. When you are ready to go home return to Arnold’s. If it is before 11 you can order off the regular menu or the game menu. If you do need to get a cab then you can leave your car in the lot, take a cab and come back for lunch. We open at 11am on Saturday with The Craft Menagerie. Hope to see you there.

Oh and here is the Bockfest 2013 Commercial in case you haven't seen it yet.......




Monday, February 25, 2013

Arnold's Complete Bockfest Schedule

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Friday

4pm - Bock Beers Officially tapped
 
4pm - Old Time Piano Music in the bar with Todd Hepburn from 4-6

6pm - Blues in the Courtyard with 46 Long from 6-8

9pm - Americana/Bluegrass in the Courtyard from The Whipstitch Sallies


Saturday

11am-4pm Craft Menagerie Indie Craft Market

2pm - Triple Digit Bourbon Barrel Bock Tapping.

4pm - Old Time Piano Music in the bar from Todd Hepburn

6pm - Schmidt's Smooth Hoperator Bock tapping
 
6pm - Bluegrass in the courtyard with The Goodle Boys

9pm - Jug Band Music in the courtyard with The Cincinnati Dancing Pigs


Sunday

11am-3pm - Open for lunch

12pm - Blues in the Courtyard with John Reddell
 

 
Bock Beer List
This year for Bockfest weekend we will have 7 bock beers on tap at all times with two ultra limited exclusive tappings on Saturday.

Here is the complete list of the beers and availabilities, along with their ratings......

Triple Digit Bourbon Barrel Gravitator Double Bock
Tapping at 2pm on Saturday 3/2/13
One 1/4 barrel available to the world!
No ratebeer.com rating available because it's never been made before

Stoudt's Smooth Hoperator
Tapping at 6pm on Saturday 3/2/13
Two 1/4 barrels available to all of Cincinnati!


Christian Moerlein Emancipator Dopplebock
Tapping Friday 3/1/13 at 4pm until it's gone


Hudy Festival Bock
Tapping Friday 3/1/13 at 4pm until it is gone

Schoenling Bock
Limited release tapping Friday 3/1/13 at 4pm until it's gone


Rivertown Bock
Tapping on Friday 3/1/13 at 4pm until it's gone


Triple Digit Gravitator Double Bock
Tapping on Friday 3/1/13 at 4pm until it's gone

Wiedemann's Bock
Tapping on Friday 3/1/13 at 4pm until it's gone
ratebeer.com rating: No rating available


Consecrator Doppelbock
Tapping on Friday 3/1/13 at 4pm until it's gone


Troeg's Troegenator Double Bock
Tapping late Friday night 3/1/13 or early Saturday 3/2/13





Thursday, February 21, 2013

Arnold's Complete Bockfest 2013 Beer List with ratebeer.com ratings

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This year for Bockfest weekend we will have 7 bock beers on tap at all times with two ultra limited exclusive tappings on Saturday.

Here is the complete list of the beers and availabilities, along with their ratings......

Triple Digit Bourbon Barrel Gravitator Double Bock
Tapping at 2pm on Saturday 3/2/13
One 1/4 barrel available to the world!
No ratebeer.com rating available because it's never been made before

Stoudt's Smooth Hoperator 
Tapping at 6pm on Saturday 3/2/13
Two 1/4 barrels available to all of Cincinnati!


Christian Moerlein Emancipator Dopplebock
Tapping Friday 3/1/13 at 4pm until it's gone


Hudy Festival Bock
Tapping Friday 3/1/13 at 4pm until it is gone
  

Schoenling Bock
Limited release tapping Friday 3/1/13 at 4pm until it's gone


Rivertown Bock
Tapping on Friday 3/1/13 at 4pm until it's gone


Triple Digit Gravitator Double Bock
Tapping on Friday 3/1/13 at 4pm until it's gone

Wiedemann's Bock
Tapping on Friday 3/1/13 at 4pm until it's gone
ratebeer.com rating: No rating available


Consecrator Doppelbock
Tapping on Friday 3/1/13 at 4pm until it's gone


Troegenator Double Bock
Tapping late Friday night 3/1/13 or early Saturday 3/2/13











Sunday, February 17, 2013